Producción científica
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J. Moreno Fernández, J.J. Ochoa Herrera
and
J. Diaz Castro,
"Preventive use of CoQ10 during intense physical exercise", "Coenzyme Q10: Uses, Health Effects and Role in Disease", 65-88, 2017
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M.C. Ramirez Tortosa, M. Pulido-Morán
and
J. Diaz Castro,
"Vitaminas con función antioxidante (vitaminas C y E) y coenzima Q", "Tratato de Nutrición. Tomo 1. Bases Fisiológicas y bioquímicas de la nutrición", 331-349, 2017
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J.M. Paredes Martínez, R.C. Navarrete Casas, P. Rodriguez Bouzas, E. González Muñoz
and
M.J. Muñoz Alferez,
"DETECTION AND SOLUTION OF SPECIFIC ACADEMIC NEEDS IN UNIVERSITY STUDENTS", "9th annual International Conference on Education and New Learning Technologies", None-None, 2017
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J. Moreno Fernández
"Effects of a concurrent exercise training program during pregnancy on colostrum and mature breast milk fractalkine concentrations. The GESTAFIT Project", "International Symposium Active Brains for all: Exercise, Cognition and Mental Health.", None-None, 2017
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V.A. Aparicio García-Molina, O. Ocón Hernández, J. Diaz Castro, P. Acosta-Manzano, I. Coll-Risco, M.M. Borges Cosic, N. Marín, J. Moreno Fernández
and
J.J. Ochoa Herrera,
"Effects of a concurrent exercise training program during pregnancy on colostrum and mature breast milk inflammatory markers. The GESTAFIT Project.", "I Jornadas Científicas del Centro de Investigación Biomédica (CIBM). ", None-None, 2017
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J. Diaz Castro, J. Moreno Fernández, M.J. Muñoz Alferez, T. Nestares Pleguezuelo
and
M.I. Lopez Aliaga,
"EVALUACIÓN DE LA ESTABILIDAD GENÓMICA DE DIETAS A BASE DE LECHE DE CABRA O VACA SUPLEMENTADAS CON ÁCIDO FÓLICO", "I Jornadas Científicas del Centro de Investigaciones Biomédicas", None-None, 2017
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J. Moreno Fernández, J. Diaz Castro, M.J. Muñoz Alferez, T. Nestares Pleguezuelo
and
M.I. Lopez Aliaga,
"LA LECHE DE CABRA FERMENTADA MEJORA EL ESTADO ANTIOXIDANTE TOTAL ", "I Jornadas Científicas del Centro de Investigaciones Biomédicas", None-None, 2017
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J. Diaz Castro, J. Moreno Fernández, M. Pulido-Morán, M.J. Muñoz Alferez, M. Robles-Rebollo, J.J. Ochoa Herrera
and
M.I. Lopez Aliaga,
"Changes in adiposity and body composition during anaemia recovery with goat or cow fermented milks", Journal of Agricultural and Food Chemistry, vol.65
, 4057-4065, 2017
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Última actualización del SICA: 10/01/2024